- According to Chinese Communist mouthpiece the South China Morning Post, labels reminding people of the climate harm could shift eating habits
- Fast food and climate change: ‘high impact’ labels could steer diners away from beef and towards greener alternatives, study finds
- Nearly two-thirds of people who saw beef options labelled ‘high climate impact’ on menus chose more sustainable options such as vegetarian, chicken or fish
- With more information, people could make better choices both in terms of healthiness and sustainability, a climate expert says..
Important stuff you won't get from the liberal media! We do the surfing so you can be informed AND have a life!
Wednesday, January 11, 2023
Oh yeah. Eating a burger is killing grandma!-----SCMP: Labelling Beef “High Climate Impact” Could Reduce CO2 Emissions
SCMP: Labelling Beef “High Climate Impact” Could Reduce CO2 Emissions
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